Easy Crispy Rice Salad with a Tangy Ginger Miso Dressing

Crispy Rice 
2 Preheat oven to 400F degrees
3 Line a 9x13 baking sheet with parchment paper
4 Add cooked rice to the lined baking sheet with the rest of the crispy rice ingredients
5 Mix until combined and bake for 30-35 minutes
6 Check halfway and mix around
Dressing
8 Add all salad dressing ingredients into a large measuring cup or bowl
9 Mix until combined
10 Taste and season as necessary and set aside
Salad
12 Cut all salad ingredients and add to a large bowl
13 Once crispy rice is cooked, add on top and drizzle the salad dressing overtop
14 Mix until combined
15 Serve and enjoy!